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About the Recipe
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Ingredients
60ml Marala Tropical
30ml sweet vermouth
2 dashes of bitters
Garnish: Maraschino cherry (optional)
Preparation
Step 1
Add all the ingredients (minus the cherry) into a mixing glass with ice.
Step 2
Stir well for 1 to 2 minutes (dilution is important here).
Step 3
Strain into a chilled martini glass and garnish with the Maraschino cherry.
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